Skills 3 Done

I'm on the verge of LOSING MY MIND!!!!


3 weeks of being a sanitor dealing with order screwups and other sanitors not pulling their Weight

my team kicked the practicals Ass our chef said it was the best Sauce he'd tasted our soup was good, the veg was cooked perfectly

now on to cuisines of americas! guess what three more weeks of being a sanitor by the time we go on break i will have been sanitor 8 weeks in a row.... Oi Vey

start of skills 3

i kinda left this in the dust part way through skills two we are Finally done with knife trays

it has been told to me skills 2 is the hardest class so now that's over...

i am in skills 3 now so my team makes 20 servings of an item to plate at lunch or put on the buffet.


we have Chef Ken. he is most commonly know as the most intimidating chef he is all about buisness and the uniform he doesn't play around if you are behind.


tomorrow we make roast beef..... lets see how this turns out